Multifunctional Shrimp Line Fish Maw Knife

Multifunctional Shrimp Line Fish Maw Knife is used to effortlessly remove fish scales, shrimp veins, and shells and squeaky clean them. You may also use it to peel ducks and chicken wings. A double-row knife blade works great for slicing, splitting, scaling, and cutting.

Cleaning fish is no longer a chore, thanks to this. These knife sets’ light and ergonomic grip allow you to slice meat effortlessly. A must-have item that everyone should have in their kitchen.

Benefits of Multifunctional Shrimp Line Fish Maw Knife

• Sharp blade design: This has one tip has a sharp blade that can immediately pierce into the bottom of the shrimp to rip off the shell at one time and grab the entire shrimp’s flesh.
• Quick and Efficient: Explicitly designed for stripping shrimp, swiftly peel shrimp shells, remove shrimp veins, and relax. This is excellent for skinning cooked and raw shrimp.
• Multifunction: This delicate knife is now capable of removing shrimp strings, cutting, scaling, piercing, and slicing. Yes, it is capable of performing all of these tasks flawlessly.
• Ergonomically Designed: The handle is ergonomic, making it comfortable to grasp and operate. It is an excellent present for chefs, family members, and friends who like cooking.

Specifications

• Blade Material is stainless steel.
• 5 inches blade
• 9 inches handle
• Eco-friendly
• 304 stainless sheets of steel