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Dumpling Skin Cutter

Are you tired of struggling to make perfectly shaped dumplings? Look no further, because the Dumpling Skin Cutter is here to make your life easier! Say goodbye to uneven edges and messy fillings with this innovative kitchen tool.

Benefits of the Dumpling Skin Cutter :

  • With just a simple push forward, the dough is easily cut into perfect, uniform pieces.
  • Effortless Dumpling Making: With this cutter, you can easily create perfectly shaped dumpling skins in no time. Save time and effort with this handy kitchen accessory.
  • Eco-Friendly: Made from high-quality stainless steel, this dumpling cutter is not only durable but also environmentally friendly. Say no to single-use plastic and opt for a more sustainable option.
  • User-Friendly Design: The ergonomic handle makes it comfortable to hold and use, making it suitable for all skill levels.


  • Material: Stainless steel
  • Baking & Pastry Tools Type: Pastry Cutters
  • Available in 3 sizes : Small 3″ (7.5cm), Medium 3.4″ (8.5cm) and Large 3.8″ (9.5)


  • 1. Roll out your dough with a rolling pin.
  • 2. Place the dumpling cutter on the dough and push forward.
  • 3. Lift the cutter and remove the excess dough.
  • 4. Add your desired filling and fold the dough in half.
  • 5. Voila! Your dumplings are ready to be cooked.


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